What is gluten free Weet Bix made from?

Weet-Bix™ Gluten Free is made from sorghum, an ancient grain that’s naturally gluten free and made in a separate factory dedicated to making gluten free products.

Does gluten free weetbix have wheat?

Gluten Free Weet-Bix is made from the ancient grain sorghum, which is naturally wheat and gluten free.

Does gluten free weetbix have iron?

It is a good source of iron, high in folate and vitamins B1, B2 and B3 as well as being a source of dietary fibre,” she said. “Gluten Free Weet-Bix looks and tastes very similar to Weet-Bix Original, and like Weet-Bix Original it is also low in sugar,” Ms Guy said.

What food items are gluten-free?

Many naturally gluten-free foods can be a part of a healthy diet:

  • Fruits and vegetables.
  • Beans, seeds, legumes and nuts in their natural, unprocessed forms.
  • Eggs.
  • Lean, nonprocessed meats, fish and poultry.
  • Most low-fat dairy products.

What oats are gluten-free?

Yes, technically, pure, uncontaminated oats are gluten-free. The U. S. Food and Drug Administration considers them a gluten-free grain under its gluten-free labeling regulations and only requires that packaged products with oats as an ingredient contain less than 20 parts per million of gluten overall.

Can Vegans eat Weet-Bix?

A chocolate Weetbix slice is usually made with golden syrup but not my vegan healthy Weetbix slice. My no bake weetbix slice is vegan as well as nut-free and refined sugar-free. The perfect recipe for school lunchboxes!

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Is there gluten in Weetabix?

All our products contain gluten from either wheat, barley or oats. … Oatibix biscuits and Oatibix flakes are wheat ingredient free but they contain malted barley extract and are produced on a line on which Weetabix and other wheat based flakes are made.

Are corn flakes gluten-free?

Corn Flakes is definitely NOT glutenfree as it contains wheat or other gluten-containing ingredients.

Is rice gluten-free food?

Does Rice Have Gluten? All natural forms of rice — white, brown, or wild — are gluten-free. Natural rice is a great option for people who are sensitive to or allergic to gluten, a protein usually found in wheat, barley, and rye, and for people who have celiac disease, an autoimmune disease triggered by gluten.

Is peanut butter gluten-free?

In its natural form, both peanuts and peanut butter are gluten-free. Many store-bought brands of peanut butter are also gluten-free, with gluten-containing peanut butter tending to be the exception rather than the rule.

Health on a plate