Best answer: Is Ikea Daim cake gluten free?

Gluten-free. Kosher – dairy. Halal. Daim Chocolate cake with crunchy caramel combines naturally tasty almond bases with a golden cream and crunchy almond caramel, all deliciously covered in smooth milk chocolate.

How do you eat a Daim cake?

Serving tips

This cake can easily be cut while frozen. When cutting, use a sharp knife dipped in hot water. We recommend serving it chilled, although it also tastes excellent at room temperature.

Do you have to defrost Daim cake?

Defrosting: At room temperature, wrapping removed: slice 20 mins, whole cake 30 min.

Is Daim cake good?

In a world of meatballs and lingonberry sauce, Daim cake is an underrated classic. It’s perfectly round and relatively flat, like a gigantic cookie. Spongy, barely sweet almond cake and custard are stashed inside of a thick cloak of toffee-studded milk chocolate.

How many SYNS is a Daim cake?

7.5 syns | Slimming world syns, Slimming world recipes, Slimming world.

How many calories are in a Daim cake?

There are 460 calories in 100 g of Almondy Daim Cake.

How long does Daim cake last?

Storage in refrigerator +6°C: up to 7 days. Storage in ice compartment -6°C: up to 30 days.

How many calories are in a Daim bar cake?

There are 440 calories in 1 slice (100 g) of Ikea Daim Cake.

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